Discover how to make delicious and customizable homemade oat cookies! Learn how to prepare everything from classic oatmeal raisin cookies to homemade oatmeal cookies with chocolate chips. Let’s get started!
Homemade oat cookies are a snack option for various occasions, with a simple preparation and different possibilities for variations. You can serve them for breakfast or for an unexpected visit. To make homemade oatmeal raisin cookies, you will need the dough with oats and add creativity to the mixture. Thus, with simple ingredient combinations, you can make easy homemade oatmeal cookies.
Homemade Oatmeal Raisin Cookies Recipe
You know that traditional, simple, and delicious combination – homemade oatmeal cookies with raisins. A crunchy cookie due to the texture of the oats, with a sweet touch from the raisins. To make these cookies, just follow the recipe!
Ingredients:
1 ½ cups of rolled oats
1 cup of flour
½ teaspoon of baking soda
½ teaspoon of cinnamon (optional)
1 egg
¼ cup of honey or brown sugar
½ cup of melted butter
1 teaspoon of vanilla essence
1 cup of raisins
First, preheat the oven to 350°F, so your first batch of cookies will rise correctly. Also, to prevent the cookies from sticking to the pan, use parchment paper or silicone mats. To start preparing the dough, mix all the dry ingredients in a large bowl and set aside. In another bowl, beat all the wet ingredients until well combined. Now, just mix the dry ingredients into this mixture and add the raisins.
Now it’s time to shape the cookies, make small balls, place them on the baking sheet, and leave space to prevent them from sticking. Bake for 10 to 12 minutes or until the edges are golden.
These homemade oatmeal raisin cookies are a good option for a snack. Enjoy!
How to Diversify the Oat Cookie Recipe
Don’t be afraid to experiment with new combinations to vary your homemade oatmeal cookies. One suggestion is to add chocolate chips and make homemade oatmeal chocolate chip cookies. It may be a popular choice, but the taste of melted chocolate pairs very well with the texture of the oats. Furthermore, there are different types of chocolate to diversify, from milk chocolate to white and dark chocolate.
Another interesting option is using different types of dried fruits, such as walnuts, almonds, and pistachios. But there are also spices that can warm up the flavor. You can also be bold by using peanut butter, orange zest, or caramel pieces.
Use your creativity to personalize the presentation of your homemade oatmeal cookies. How about making them more inviting by using sprinkles, chia seeds, flaxseeds, or even chocolate and honey?
Easy Tips for Making Homemade Oatmeal Cookies
Making your homemade oatmeal cookies can be even simpler if you follow some practical tips. First, use all the ingredients at room temperature so the mixture becomes more homogeneous. The dough should not be kneaded for too long, as the cookies may turn out hard.
Be mindful of the baking time; bake your homemade oatmeal cookies until the edges turn golden. Avoid overbaking the center, so they don’t become hard. Also, you can replace refined sugar with honey.
Final tip: there is no one way to make homemade oatmeal cookies! You can explore countless possibilities for variations by adding your favorite ingredients to the dough. So, mix, combine, and discover new flavors.
Did you enjoy these tips and recipes? Explore much more on the Feel The Beauty blog!
